Lifestyle and Environment · Nutrition and Metabolic Health

Folic Acid and the Prevention of Birth Defects: 30 Years of Opportunity and Controversies

Crider KS, Qi YP, Yeung LF, Mai CT, Head Zauche L, Wang A, Daniels K, Williams JL

Published August 22, 2022 Annual review of nutrition, 42, 423-452
DOI 10.1146/annurev-nutr-043020-091647 PMID 35995050 PMC PMC9875360

Abstract

For three decades, the US Public Health Service has recommended that all persons capable of becoming pregnant consume 400 μg/day of folic acid (FA) to prevent neural tube defects (NTDs). The neural tube forms by 28 days after conception. Fortification can be an effective NTD prevention strategy in populations with limited access to folic acid foods and/or supplements. This review describes the status of mandatory FA fortification among countries that fortify (n = 71) and the research describing the impact of those programs on NTD rates (up to 78% reduction), blood folate concentrations [red blood cell folate concentrations increased ∼1.47-fold (95% CI, 1.27, 1.70) following fortification], and other health outcomes. Across settings, high-quality studies such as those with randomized exposures (e.g., randomized controlled trials, Mendelian randomization studies) are needed to elucidate interactions of FA with vitamin B12 as well as expanded biomarker testing.

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Lifestyle and Environment › Nutrition and Metabolic Health › Dietary Patterns
Krista S Crider, Yan Ping Qi, Lorraine F Yeung, Cara T Mai, Lauren Head Zauche, Arick Wang, Kelicia Daniels, Jennifer L Williams
K Crider, Y Qi, L Yeung, C Mai, L Zauche, A Wang, K Daniels, Jen Williams, Jenny Williams, J Williams
PMID 35995050 35995050 DOI 10.1146/annurev-nutr-043020-091647 10.1146/annurev-nutr-043020-091647 Crider et al. 2022, Crider 2022